- Promotes fruitset
- Helps maturation of the crops.
- Boosts efficiency
- Improves the color, aroma and the taste of the products.
- Extends the shelf-life and storage period of the harvested product.
Guaranteed Contents | % W/W |
Organic Substance | % 40 |
Organic Carbon | % 21 |
Organic N | % 3 |
Water Soluble K2O | % 6 |
Free Amino Acids | % 9 | pH | 6-8 |
CROP TYPE | CROPS | FOLIAR APPLICATION |
SOIL DRENCH IRRIGATION / DIPPING |
VEGETABLES | Tomato, pepper, eggplant, cucumber, pumpkin, melon, watermelon, cabbage, lettuce, etc. | 250-500 cc/100 L | 1-2 L/da |
FRUIT TREES AND VINEYARD | Drupe fruits (cherry, plum, apricot, etc.), Pome fruits (apple, pear, etc.), Citrus trees (orange, lemon, etc.), Hard-shell fruits (walnut, hazelnut,. etc.) olive, vineyard, banana | 250-500 cc/100 L | 1-3 L/da |
FIELD CROPS | Cereals (wheat-barley-oat), Leguminous plants (soy-lentil- chickpea), cotton, corn, sunflower, tobacco, potato, beet, etc. | 200-400 cc/100 L | 400-600 cc/da |
ITOB O.S.B. İtob Atatürk Cad.
No: 26 Menderes / İZMİR
Telefon: 0545 818 10 42 - 0545 818 10 56